Whitehouse Foraging

Foraging for wild food is becoming more and more popular but it is not a new idea – our ancestors have been doing it for thousands of years.

Foragers eat a wider variety of foods than would be found in the aisles of the local supermarket. Not only does this add extra flavours and textures to any meal but it also supports a healthier body.

We enjoy the benefits to our wellbeing – exploring our beautiful Scottish countryside. Foraging for fantastic edible goodies; berries, roots, leaves, seaweed, mushrooms. It’s a great reason to get out in the fresh air!

We love having the confidence to pick and eat foods that most people would not even notice or recognise.

If you would like to build up your knowledge and confidence by learning more about the delicious and health giving plants that are all around us please book onto one of our courses or contact us if you want to know more.

We look forward to seeing you.